Thursday, 22 May 2014

Foods that slow aging

Foods that slow aging
Having an always beautiful and young skin is a desire that many people, only because of lack of care, many people end up with prematurely aged skin . But there are many creams and treatments that help keep skin young for much longer.
But creams are not the only alternative for you can avoid aging. Eating alwaysfoods rich in antioxidants is also great. Learn which foods reverse aging below.

Green leafy vegetables

No vegetables can actually decrease the passage of time, but some are a source of anti-aging nutrients.
Some of these are: leaves of spinach, chard, kale, beet and dandelion.

These are rich in antioxidants and phytonutrients associated with a lower risk of cancer and heart disease. Magnesium is also found in these leaves, and helps strengthen the cells.


The red fruits are foods with powerful anti-aging nutrients. For their antioxidants, they are beneficial to fight cancer, improve the health of the skin, enhance brain function, among others.

They are also low in calories, they help you to lose weight and reduce the risk of diabetes.

Whole Grains

To reverse the effects of aging, it is necessary to replace the flour from grains rich in fiber such as breads, cereals, pasta and rice, among others. These foods reduce the risk of heart disease, cancer and diabetes, and contributes to the energy level during the day.

Olive oil

This oil is associated with a lower risk of heart disease, cancer, and brain changes caused by aging. Helps to better absorb nutrients from food because it is rich in fats and antioxidants healthy .

Red wine

A glass of wine during meals every day can help reverse the effects of aging. Resveratrol is a powerful antioxidant with anti-inflammatory and anticoagulant properties, not to mention that it is also great for your heart.


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